Cravin Crabs
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- 9602 Estate Thomas, Suite 102, St. Thomas 00802 ---- Select State/Province ---,
- We are open
- 24 hours, 7 days.
- Delivery and pick-up available
Min. Order Amount: $0.00
Green Garden Salad
Garden salad is a light salad with chopped lettuce, colorful vegetables, and a simple dressing. It's customizable with croutons, cheese, and more.
Calamari
Deep-fried calamari served with homemade cilantro aioli dipping.
15 lbs. Seafood Platter
Good for 6-8 persons.
3lbs. of snow crabs, 1lbs. of Dungeness crabs, 2lbs. of whole lobster, 3lbs. mussels, 3lbs. little neck clam, 1lb. of crawfish & 2lbs. of shrimps.
Crustacean Sampler
1 Cluster snow crab, 1 Alaskan king crab claw, 1 cluster Dungeness, 1/2 lobster, 8 pcs. crawfish, and 16 pcs shrimps.
Assorted Seafood
Good for 2-3 people.
2 cluster of Snow crabs, 1 cluster Dungeness, 1/2 lobster, 1 lb. each of mussels, clam, crawfish, and 8 pcs. of shrimps.
Chicken Starters
Chicken Wings
Fried chicken wings served with blue cheese or ranch dip and celeries. Plain, buffalo, or Thai sauce.
Seafood Starters
Shrimp She-Bang
Fried, breaded shrimps finished with sweet & spicy coating and served with mixed greens.
Crab Dip
Featuring back fin crab meat, creamy mayo and a delightful seasoning, served with bread.
Classic French Mussels
Black mussels with creamy white wine sauce, garlic and herbs.
Chicken Entrees
Chicken Furikake
Deep fried boneless chicken thigh with honey garlic soy, served with jasmine rice and garlic sweet aioli.
Fried Chicken Breast
Chicken breast served with mased and veggies or pasta with creamy parmesan sauce.
Chicken Tuscan Style
Creamy garlic sauce with spinach, and tomato, served with mashed potato.
Seafood Entrees
Salmon Tuscan Style
Creamy garlic sauce with spinach, and tomato, served with mashed potato.
Conch
Tender conch meat bathed in a savory butter sauce, onions, bell pepper, served with mashed potato and broccoli.
Grilled Salmon and Shrimp
Blackened grilled salmon served with seasoned rice or mashed potato and asparagus.
Loaded Pancit
Sauteed shrimps, lobster, crabs, green mussels, and Asian noodles with vegetables.
Seafood Mashed
Mashed potato cooed with lobster, lump crab, shrimp and cooed in butter and herbs.
Blackened Snapper
Pan seared snapper fillet with coconut tomato sauce served with rice and veggies.
Stuffed Salmon
Salmon stuffed with shrimp, crabs and lobsters and cream cheese, and served with mashed potato, summer vegetables and creamy truffle sauce.
Pasta
Chicken Pasta
Linguini pasta served with garlic bread.
Shrimp Pasta
Linguini pasta served with garlic bread.
Salmon Pasta
Linguini pasta served with garlic bread.
Black Mussels Pasta
Linguini pasta served with garlic bread.
Lobster Pasta
Linguini pasta served with garlic bread.
Crab Pasta
Linguini pasta served with garlic bread.
Meat Entrees
Rib Eye
16 oz pan-seared rib eye with demi-glaze, served with asparagus and mashed potato.